A Review of Application of Computer-vision for Quality Grading of Food Products

Dasharathraj K. Shetty, U. Dinesh Acharya, Namesh Malarout, Rajesh Gopakumar, P. J. Prajual

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Abstract

Quality grading is necessary for making any food product marketable. Quality parameters of food products include both Visual and Olfactory factors. The paper attempts to discuss studies conducted in the field of Computer Vision that in-turn uses Digital Image processing and Soft-computing tools in the field of Food Processing Industry. The outcome of this paper will help in understanding the application of Computer Vision in automating the inspection of food products based on various well define Quality parameters.

Original languageEnglish
Title of host publication2019 International Conference on Automation, Computational and Technology Management, ICACTM 2019
PublisherInstitute of Electrical and Electronics Engineers Inc.
Pages297-303
Number of pages7
ISBN (Electronic)9781538680100
DOIs
Publication statusPublished - 01-04-2019
Event2019 International Conference on Automation, Computational and Technology Management, ICACTM 2019 - London, United Kingdom
Duration: 24-04-201926-04-2019

Publication series

Name2019 International Conference on Automation, Computational and Technology Management, ICACTM 2019

Conference

Conference2019 International Conference on Automation, Computational and Technology Management, ICACTM 2019
CountryUnited Kingdom
CityLondon
Period24-04-1926-04-19

Fingerprint

Grading
computer vision
food
Computer Vision
Computer vision
products
food processing
Food processing
Digital Image Processing
Soft computing
Soft Computing
image processing
Inspection
inspection
Image processing
industries
Industry
Necessary
Review
Food products

All Science Journal Classification (ASJC) codes

  • Strategy and Management
  • Artificial Intelligence
  • Management of Technology and Innovation
  • Computer Science Applications
  • Information Systems and Management
  • Control and Optimization
  • Instrumentation

Cite this

Shetty, D. K., Acharya, U. D., Malarout, N., Gopakumar, R., & Prajual, P. J. (2019). A Review of Application of Computer-vision for Quality Grading of Food Products. In 2019 International Conference on Automation, Computational and Technology Management, ICACTM 2019 (pp. 297-303). [8776763] (2019 International Conference on Automation, Computational and Technology Management, ICACTM 2019). Institute of Electrical and Electronics Engineers Inc.. https://doi.org/10.1109/ICACTM.2019.8776763
Shetty, Dasharathraj K. ; Acharya, U. Dinesh ; Malarout, Namesh ; Gopakumar, Rajesh ; Prajual, P. J. / A Review of Application of Computer-vision for Quality Grading of Food Products. 2019 International Conference on Automation, Computational and Technology Management, ICACTM 2019. Institute of Electrical and Electronics Engineers Inc., 2019. pp. 297-303 (2019 International Conference on Automation, Computational and Technology Management, ICACTM 2019).
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Shetty, DK, Acharya, UD, Malarout, N, Gopakumar, R & Prajual, PJ 2019, A Review of Application of Computer-vision for Quality Grading of Food Products. in 2019 International Conference on Automation, Computational and Technology Management, ICACTM 2019., 8776763, 2019 International Conference on Automation, Computational and Technology Management, ICACTM 2019, Institute of Electrical and Electronics Engineers Inc., pp. 297-303, 2019 International Conference on Automation, Computational and Technology Management, ICACTM 2019, London, United Kingdom, 24-04-19. https://doi.org/10.1109/ICACTM.2019.8776763

A Review of Application of Computer-vision for Quality Grading of Food Products. / Shetty, Dasharathraj K.; Acharya, U. Dinesh; Malarout, Namesh; Gopakumar, Rajesh; Prajual, P. J.

2019 International Conference on Automation, Computational and Technology Management, ICACTM 2019. Institute of Electrical and Electronics Engineers Inc., 2019. p. 297-303 8776763 (2019 International Conference on Automation, Computational and Technology Management, ICACTM 2019).

Research output: Chapter in Book/Report/Conference proceedingConference contribution

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Shetty DK, Acharya UD, Malarout N, Gopakumar R, Prajual PJ. A Review of Application of Computer-vision for Quality Grading of Food Products. In 2019 International Conference on Automation, Computational and Technology Management, ICACTM 2019. Institute of Electrical and Electronics Engineers Inc. 2019. p. 297-303. 8776763. (2019 International Conference on Automation, Computational and Technology Management, ICACTM 2019). https://doi.org/10.1109/ICACTM.2019.8776763