Effect of different acidic beverages on microhardness of nanohybrid composite, giomer, and microhybrid composite

S. K. Somayaji, Arul Amala, Kishore Ginjupalli

Research output: Contribution to journalArticle

1 Citation (Scopus)

Abstract

Introduction: Degradation in the oral cavity is a complex phenomenon, i.e., related to disintegration and dissolution of restorative materials in the oral cavity. Consumption of acidic food, fruit juices, and soft drinks can result in decrease in microhardness and bad esthetic appearance. Materials and methods: Twenty-four disk-shaped specimens (10 mm in diameter and 2 mm thickness) were made from each nanohybrid composite, giomer, and microhybrid composite. The specimens were dipped in Appy fizz, Nimbooz, and Thumbs Up for 50 seconds and washed with saline. This cycle was continued for six times each day. Such hardness test was carried out in regular intervals, that is, 7, 14, and 21 days. Results: There was reduction in hardness after 7 and 14 days but no significant difference (p > 0.05). There was significant difference after 21 days of experimental models for giomer, ceramic, and spectra (p < 0.05). Conclusion: The microhardness of materials was reduced after 7 and 14 days, but significant difference was seen after 21 days.

Original languageEnglish
Pages (from-to)126-128
Number of pages3
JournalWorld Journal of Dentistry
Volume7
Issue number3
DOIs
Publication statusPublished - 01-07-2016

Fingerprint

Beverages
Mouth
Hardness Tests
Carbonated Beverages
Hardness
Ceramics
Esthetics
Theoretical Models
Food
Fruit and Vegetable Juices

All Science Journal Classification (ASJC) codes

  • Dentistry(all)

Cite this

@article{463fb16ad15343e7ab52860b710de97b,
title = "Effect of different acidic beverages on microhardness of nanohybrid composite, giomer, and microhybrid composite",
abstract = "Introduction: Degradation in the oral cavity is a complex phenomenon, i.e., related to disintegration and dissolution of restorative materials in the oral cavity. Consumption of acidic food, fruit juices, and soft drinks can result in decrease in microhardness and bad esthetic appearance. Materials and methods: Twenty-four disk-shaped specimens (10 mm in diameter and 2 mm thickness) were made from each nanohybrid composite, giomer, and microhybrid composite. The specimens were dipped in Appy fizz, Nimbooz, and Thumbs Up for 50 seconds and washed with saline. This cycle was continued for six times each day. Such hardness test was carried out in regular intervals, that is, 7, 14, and 21 days. Results: There was reduction in hardness after 7 and 14 days but no significant difference (p > 0.05). There was significant difference after 21 days of experimental models for giomer, ceramic, and spectra (p < 0.05). Conclusion: The microhardness of materials was reduced after 7 and 14 days, but significant difference was seen after 21 days.",
author = "Somayaji, {S. K.} and Arul Amala and Kishore Ginjupalli",
year = "2016",
month = "7",
day = "1",
doi = "10.5005/jp-journals-10015-1380",
language = "English",
volume = "7",
pages = "126--128",
journal = "World Journal of Dentistry",
issn = "0976-6006",
publisher = "Jaypee Brothers Medical Publishers (P) Ltd",
number = "3",

}

Effect of different acidic beverages on microhardness of nanohybrid composite, giomer, and microhybrid composite. / Somayaji, S. K.; Amala, Arul; Ginjupalli, Kishore.

In: World Journal of Dentistry, Vol. 7, No. 3, 01.07.2016, p. 126-128.

Research output: Contribution to journalArticle

TY - JOUR

T1 - Effect of different acidic beverages on microhardness of nanohybrid composite, giomer, and microhybrid composite

AU - Somayaji, S. K.

AU - Amala, Arul

AU - Ginjupalli, Kishore

PY - 2016/7/1

Y1 - 2016/7/1

N2 - Introduction: Degradation in the oral cavity is a complex phenomenon, i.e., related to disintegration and dissolution of restorative materials in the oral cavity. Consumption of acidic food, fruit juices, and soft drinks can result in decrease in microhardness and bad esthetic appearance. Materials and methods: Twenty-four disk-shaped specimens (10 mm in diameter and 2 mm thickness) were made from each nanohybrid composite, giomer, and microhybrid composite. The specimens were dipped in Appy fizz, Nimbooz, and Thumbs Up for 50 seconds and washed with saline. This cycle was continued for six times each day. Such hardness test was carried out in regular intervals, that is, 7, 14, and 21 days. Results: There was reduction in hardness after 7 and 14 days but no significant difference (p > 0.05). There was significant difference after 21 days of experimental models for giomer, ceramic, and spectra (p < 0.05). Conclusion: The microhardness of materials was reduced after 7 and 14 days, but significant difference was seen after 21 days.

AB - Introduction: Degradation in the oral cavity is a complex phenomenon, i.e., related to disintegration and dissolution of restorative materials in the oral cavity. Consumption of acidic food, fruit juices, and soft drinks can result in decrease in microhardness and bad esthetic appearance. Materials and methods: Twenty-four disk-shaped specimens (10 mm in diameter and 2 mm thickness) were made from each nanohybrid composite, giomer, and microhybrid composite. The specimens were dipped in Appy fizz, Nimbooz, and Thumbs Up for 50 seconds and washed with saline. This cycle was continued for six times each day. Such hardness test was carried out in regular intervals, that is, 7, 14, and 21 days. Results: There was reduction in hardness after 7 and 14 days but no significant difference (p > 0.05). There was significant difference after 21 days of experimental models for giomer, ceramic, and spectra (p < 0.05). Conclusion: The microhardness of materials was reduced after 7 and 14 days, but significant difference was seen after 21 days.

UR - http://www.scopus.com/inward/record.url?scp=84987879620&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=84987879620&partnerID=8YFLogxK

U2 - 10.5005/jp-journals-10015-1380

DO - 10.5005/jp-journals-10015-1380

M3 - Article

VL - 7

SP - 126

EP - 128

JO - World Journal of Dentistry

JF - World Journal of Dentistry

SN - 0976-6006

IS - 3

ER -