Abstract
The utilization of coconut leaflets, an agro residue generated from coconut farming, was investigated to develop a process to release reducing sugars using hydrochloric acid (HCl)-assisted, autoclave-based hydrolysis. The variables affecting HCl hydrolysis (duration of autoclaving, concentration of HCl and weight of coconut leaflets) were screened using a one factor at-a-time approach. The duration of autoclaving and concentration of HCl both had significant effects on the hydrolysis process and the levels of these factors were further optimized using a central composite design with response surface methodology. The optimized conditions were 3.17% of HCl and 44.14 min of autoclaving that released the maximum reducing sugars of 29 g/L. A second order model was generated, which was a good fit with a coefficient of determination value of 0.83.
| Original language | English |
|---|---|
| Pages (from-to) | 280-284 |
| Number of pages | 5 |
| Journal | Agriculture and Natural Resources |
| Volume | 52 |
| Issue number | 3 |
| DOIs | |
| Publication status | Published - 01-06-2018 |
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All Science Journal Classification (ASJC) codes
- Agricultural and Biological Sciences(all)
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Optimization of reducing sugars production from agro-residue coconut leaflets using autoclave-assisted HCl hydrolysis with response surface methodology. / Shet, Vinayaka Babu; Varun, Chetan; Aishwarya, Uday; Palan, Anusha Madu; Rao, Shama Umesh; Goveas, Louella Concepta; Raja, Selvaraj; Rao, Chandrayan Vaman; Puttur, Ujwal.
In: Agriculture and Natural Resources, Vol. 52, No. 3, 01.06.2018, p. 280-284.Research output: Contribution to journal › Article
TY - JOUR
T1 - Optimization of reducing sugars production from agro-residue coconut leaflets using autoclave-assisted HCl hydrolysis with response surface methodology
AU - Shet, Vinayaka Babu
AU - Varun, Chetan
AU - Aishwarya, Uday
AU - Palan, Anusha Madu
AU - Rao, Shama Umesh
AU - Goveas, Louella Concepta
AU - Raja, Selvaraj
AU - Rao, Chandrayan Vaman
AU - Puttur, Ujwal
PY - 2018/6/1
Y1 - 2018/6/1
N2 - The utilization of coconut leaflets, an agro residue generated from coconut farming, was investigated to develop a process to release reducing sugars using hydrochloric acid (HCl)-assisted, autoclave-based hydrolysis. The variables affecting HCl hydrolysis (duration of autoclaving, concentration of HCl and weight of coconut leaflets) were screened using a one factor at-a-time approach. The duration of autoclaving and concentration of HCl both had significant effects on the hydrolysis process and the levels of these factors were further optimized using a central composite design with response surface methodology. The optimized conditions were 3.17% of HCl and 44.14 min of autoclaving that released the maximum reducing sugars of 29 g/L. A second order model was generated, which was a good fit with a coefficient of determination value of 0.83.
AB - The utilization of coconut leaflets, an agro residue generated from coconut farming, was investigated to develop a process to release reducing sugars using hydrochloric acid (HCl)-assisted, autoclave-based hydrolysis. The variables affecting HCl hydrolysis (duration of autoclaving, concentration of HCl and weight of coconut leaflets) were screened using a one factor at-a-time approach. The duration of autoclaving and concentration of HCl both had significant effects on the hydrolysis process and the levels of these factors were further optimized using a central composite design with response surface methodology. The optimized conditions were 3.17% of HCl and 44.14 min of autoclaving that released the maximum reducing sugars of 29 g/L. A second order model was generated, which was a good fit with a coefficient of determination value of 0.83.
UR - http://www.scopus.com/inward/record.url?scp=85055027269&partnerID=8YFLogxK
UR - http://www.scopus.com/inward/citedby.url?scp=85055027269&partnerID=8YFLogxK
U2 - 10.1016/j.anres.2018.09.015
DO - 10.1016/j.anres.2018.09.015
M3 - Article
AN - SCOPUS:85055027269
VL - 52
SP - 280
EP - 284
JO - Agriculture and Natural Resources
JF - Agriculture and Natural Resources
SN - 2452-316X
IS - 3
ER -