Relationship of blood pressure to food in 100 healthy medical students

B. M. Hegde, Y. Rahamuthulla, M. G. Prabhu, E. K. Bhat

Research output: Contribution to journalArticle

Original languageEnglish
Number of pages1
JournalPractitioner
Volume232
Issue number1444
Publication statusPublished - 01-01-1988
Externally publishedYes

All Science Journal Classification (ASJC) codes

  • Medicine(all)

Cite this

Hegde, B. M., Rahamuthulla, Y., Prabhu, M. G., & Bhat, E. K. (1988). Relationship of blood pressure to food in 100 healthy medical students. Practitioner, 232(1444).